MERITXELL'S VEGGIE GARDEN !!!

 OUR VEGGIE GARDEN KEEPS GROWING !!

OUR VEGGIE GARDEN IS BECOMING MORE COMPLETE EVERY WEEK, AND WE ARE VERY PROUD OF ALL THE PROGRESS WE ARE MAKING TOGETHER.

RECENTLY WE CREATED COLORFUL SCARECROWS TO HELP PROTECT OUR PLANTS. 

WE HAVE ALSO PLANTED AROMATIC HERBS, SUCH AS LAVENDER, WHICH FILL THE GARDEN WITH WONDERFUL SMELLS AND ATTRACT HELPFUL INSECTS

WE ARE EXCITED TO CONTINUE TAKING CARE OF OUR GARDEN AND WATCHING IT THRIVE!! 

CARNIVAL WEEK IS HERE !!

 

CARNIVAL WEEK IS A TIME FOR FUN, COLOR AND SMILES !!

WE WAR BRIGHT COSTUMES, FUN MASKS AND DANCE WITH MUSIC. SCHOOL AND STREERS ARE FULL OF LAUGHTER, GAMES AND EXCITEMENT.

WE LOVE THIS SPECIAL WEEK, WE CELEBRATE AND ENJOY TIME WITH FRIENDS.

LET THE PARTY BEGIN !!

Comencem l’any cuidant-nos: bons hàbits i productes de temporada d’hivern a l’Espai Migdia

Després de les vacances i de dies fora de la rutina, gener és un bon moment per a retrobar la calma, l’ordre i els hàbits que ens fan sentir bé. A l’Espai Migdia acompanyem aquest retorn amb una mirada especialment atenta al benestar dels infants i joves.

Continuem acompanyant amb calma, proximitat i cura: Fomentem àpats tranquils, afavorint bons hàbits alimentaris i rutines positives per tal de promoure la convivència i la conversa que ajuden els infants i joves a reconnectar amb el seu dia a dia. Menjar ha de ser un moment desitjat, tranquil i saludable.

Productes de temporada d’hivern i descoberta gastronòmica: Començar l’any és també una oportunitat per a descobrir tot allò que ens ofereix la natura en aquesta època. A l’Espai Migdia aprofitem els productes de temporada d’hivern per a despertar curiositat i apropar als infants i joves una alimentació més sostenible i saborosa. L’hivern és ple de saviesa, i al menjador l’escoltem amb tots els sentits.

Les verdures i hortalisses d’hivern, els llegums, les cremes calentes i els plats de cullera ens permeten treballar textures, colors i sabors que conviden a explorar. La temporada ens ensenya que cada aliment té el seu moment, i que menjar de manera sostenible també és una forma de cuidar-nos i cuidar l’entorn.

Continuem transformant el migdia en un espai per a aprendre, tastar i gaudir; un espai on poder créixer i poder ser.

AUTUMN

 

AUTUMN IS HERE !

THIS MAGICAL SEASON HAS ARRIVED WITH CRUNCHY LEAVES, COZY SWEATERS, AND COLORS EVERYWHERE.

WE LOVE PLAYING WITH LEAVES, WATCHING THEM DANCE IN THE WIND AND MAKING THE BIGGEST LEAF PILE WE CAN.

ON RAINY DAYS, WE STAY WARM INSIDE, COLORING, CREATING OR DANCING.

WE ARE ALSO CHANGING OUR CLOTHES AND GETTING READY FOR ALL THE ADVENTURES THAT ARE WAITING FOR US!!

ENJOY YOUR AUTUMN!

KITCHEN'S TABLE

 

ARE THE DAY OH KITCHEN'S TABLE.

EVERY FRIDAY 6 STUDENTS HAVE THE OPPORTUNITY TO: MEET THE KITCHEN TEAM, VISIT THE DIFFERENTS SPACES LIKE KITCHEN, REFRIGERATOR, LAUNDRY ROOM, GARBAGE...

WE EAT ALL TOGETHER WITH YOLANDA AND WE ASK HER A LOT OF QUESTIONS ABOUT HOW THE COOK, WHAT MEALS WE LIKE MOR OR LESS, THE IMPORTANCE OF VEGETABLES...

HAVE A GOOD WEEKEND!!

SEE YOU!

TODAY'S MENU !!!

 

EVERY DAY, THE UPPER-LEVEL STUDENTS WRITE THE MENU FOR THE OTHERS TO READ.

WE LEARN AND HAVE FUN IN THE SCHOOL DINING ROOM.

ENJOY YOUR MEAL !!

MONITORING TEAM!

 Here’s our midday monitoring team! 🌟

A wonderful team that will be accompanying your children during lunchtime throughout the school year. 🍽️💛