viernes, 27 de noviembre de 2015

CUISINE AUSTRO-HUNGARIAN

On Thursday the 19th of November we celebrated the day of International Cuisine Austro-Hungarian. We tasted typical food from that area such as Pumpkin cream, Wienerschinitzel (breaded steak) and a delicious Sacher cake. After lunch, we played typical games and danced Walz while wearing the Austro-Hungarian flag that we coloured!





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